Biography
B.Sc. in Food Science and Technology, University of Ljubljana (UL), Biotechnical Faculty, Ljubljana, Slovenia, 1994-2001;
Competencies
- Deputy quality manager of the accredited laboratory of the Institute of Dairy Science and Probiotics in accordance with ISO 17025;
- Internal audits of the competencies for testing laboratory;
- Microbiological analyses of milk and milk products, swabs, drinking water;
- Analysis of probiotics;
- Preparation of proficiency testing for microbiological examinations.